Description
Kefalotyri is a hard, salty, white cheese made from sheep milk.
It's a traditional Greek cheese that's been part of Mediterranean cuisine for thousands of years.
Characteristics
- A tangy, sharp flavor
- A nutty taste
- A pleasant aroma
- A light yellow color
Can be eaten plain, Pairs well with wine or ouzo, Can be cooked into main dishes and pastries, Can be fried in Saganaki, and Can be grilled.
It is our recommendation that you select Expedited Shipping (FedEx 2Day or FedEx Priority Overnight) if your shipping address is located in one of the following states: WA, OR, CA, ID, NV, MT, WY, UT, AZ, CO, NM, ND, SD, NE, KS, OK, TX, MN, IA, MI, WI, MO, AR, LA, MS, AL, GA, FL. While we do our best to carefully package your perishable items, we cannot ensure that they will stay fresh while in transit for more than 2 business days.
Additional Details
- SKU:
- MKEFC001
