Paros Greek lemon juice is made 100% by lemon concentrate and substitutes with success the freshly squeezed lemon for meat, fish, salads, etc. Can be also used with salt in lukewarm water, as a healthy drink that helps in weight loss and to fight cholesterol.
Vinegar Paros, the company that produces the Paros Greek Lemon Juice, was founded in 1949 from the Sifneos Family, and was selling large quantities of vinegar mainly for wholesale. The quality of the vinegar was excellent and the uses so many, that the Company gradually shifted to retail, adapting its manufacturing processes to the higher demand. With an over-half-of century tradition in acidification, the Company today has a strong position in the Greek market and exports its products all over the world.
- No artificial coloring
- Long expiration date (1 year app.)
- Product of Greece
Product Cautions and Directions
- Contains sulfates
- Store in a cool and dry place
- Lemon juice from concentrated juice, water, preservatives: sodium benzoate, sodium sulphite