Dark Chocolate is used from pastry chefs for recipes that require chocolate based mousses, syrups and toppings. This ION Couverture is a classic baking dark chocolate for homemade pastries. Try melting it in the microwave oven, or by using the traditional method of the double boiler.
ION, a 100% Greek Company, has been synonymous with chocolate in Greece for more than 90 years. The Company is distinguished by the love for chocolate, the commitment to quality, the determination for innovation and a long, long history that goes back to the 1930's, where a team of partners aspiring to be chocolate producers, create the Company ION. ION introduced innovative products to the Greek market, such as chocolate, wafers, cocoa powder and recently ice-cream, and with its 3 manufacturing plants exports products from the East to the West. The Company still operates its headquarters in the same site where it all begun.
- High quality cocoa
- Melts easily
- 5g per square
- Product of Pireus, Greece
Product Cautions and Directions
- Keep in a cool and dry place
- May contain traces of milk proteins, nuts and wheat proteins
- Sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavor: vanillin, Cocoa solids 50% min.