Trata Wild Sardines in Olive Oil 100g Can

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Wild Sardines are lightly steamed in order to stay tender and retain their precious nutrients, and olive oil is added last, for a touch of Mediterranean flavor. TRATA uses only sardines from the species "Sardina Pilchardus", which is the only species that is characterized as “sardine” and not as “sardine-type”. Sardines are mainly fished in the waters of Northern Aegean; the unique conditions and the biodiversity present in their natural habitat, as well as their diet, are the reasons behind their superior quality, and their light, tender and flavorful flesh, without scales.

Sardines are fish with distinctive nutritional characteristics as they are considered natural source of Omega-3 & calcium. Omega-3 Fatty acids comprise the dominant category of sardine’s fat and it is proven that they contribute to maintain a healthy heart, brain and vision, while calcium contributes to the health of muscles, bones and teeth. The beneficial effects of Omega-3 and calcium are obtained with daily intakes which are met with the consumption of the trata 100g can.


Cans "TRATA" are a product of the Greek Industries KONVA SA


Product Features

  • Serving Size 100g 
  • 360 calories per can
  • Protein 17g 
  • No preservatives
  • Gluten free 
  • Ready to eat 
  • Product of Greece


Product Cautions and Directions

  • Keep in a dry and cool place
  • After opening store in a non metallic container 
  • Refrigerate after opening
  • After opening consume within 3 days
  • Contains fish 



  • Sardines, olive oil, salt


Additional Details



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